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Popular:  Lemon Balm    Eczema    Slimming Tea    Miraforte    Alli 90 

Spicy Chips
Prep Time: 10 minutes

browse: home > cooking > shop by recipes > appetizers & snacks

 
Paprika Powder Organic
Paprika Powder Organic
1 lb, (Frontier) 

$13.46

QTY  


   
Thyme Leaf Cut & Sifted
Thyme Leaf Cut & Sifted
0.85 oz, (Frontier) 

$3.91

QTY  


   
Garlic Granules Organic
Garlic Granules Organic
2.7 oz, (Frontier) 

$6.64

QTY  


   
White Onion Powder Organic
White Onion Powder Organic
2.1 oz, (Frontier) 

$5.19

QTY  


   

 


Ingredients

3/4 teaspoon paprika
1/2 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon freshly ground black pepper
1/4 teaspoon salt
1/4 teaspoon sugar
10  flour tortillas, 7-8 inches diameter, each cut into 8 wedges

Directions
Preheat the oven to 375 degrees. In a small bowl, mix the paprika, thyme, garlic powder, onion powder, pepper, salt, and sugar. Coat 2 baking sheets with vegetable oil spray.

Arrange the tortilla wedges on the prepared pans. Coat with vegetable oil spray. Sprinkle the seasoning mix over the wedges. Bake for about 6 minutes, until crisp. Let cool before serving.

Ease of preparation: Easy

Preparation time: 10 min

Cook time: 6 min

Servings: 80 chips


 
 
     
 
 
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