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Rosemary Leaf
Refreshing and pungent, rosemary adds delicious interest to vinegars, salad dressings, and breads
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High in antioxidants make them a popular addition to a variety of herbal tea blends
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Leaf Rosemary
Widely used for a wide variety of mediterranean recipes for poultry, meat, and vegetable dishes
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Raspberry Leaf
Enjoy the use of red raspberry that has been cut and sifted to ease time of preparation
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Adds delicious interest to vinegars, salad dressings, breads, and vegetable dishes
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Raspberry   Red Clover   Red Root
Considered helpful in the treatment of frequent or excessive menstruation as well as other menstrual disorders.

  Can be used as an herbal remedy to treat the immune system and congestion.   An excellent lymphatic cleanser indicated for liver congestion, infected tonsils, enlarged spleen, & swollen lymph glands.
Rhubarb   Rosebud   Rosehips
Mostly used for cleansing of the digestive system especially the colon. It is also used to treat indigestion.   Because of the medicinal properties of rose, it is widely used in Ayurveda medicine. One cup of fresh rose hips has the equivalent amount of vitamin C.

  Because of the medicinal properties of rose, it is widely used in Ayurveda medicine. One cup of fresh rose hips has the equivalent amount of vitamin C.
A delight to taste and smell, also protects our brains against neurodegeneration from aging.

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