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Chinese Spice
Developed to include all five tastes: sweet, sour, bitter, salty, and hot or pungent/spicy
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Onion Flakes
Onion flakes has a warm, sweet and salty flavor that shines in most savory dishes
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Garlic Granule
Garlic is one of the most beloved of spices and used around the world for its pungent flavor
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Black Pepper
Pepper lends satisfying heat and bite to most any dish and is found in many spice blends
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Cilantro Leaf
Try its distinct, parsley-sage flavor in salsas, sauces and soups, especially in tandem with chilies
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browse: home > cooking > shop by recipes > chinese

Chinese Recipes
Name   Ingredients

   Egg Drop Soup
   Servings: 2
   Prep Time: 5 minutes


  Red Chili Flakes - 1 lb., (Frontier)
Simply Organic Vegetarian Brown Gravy Mix - 1 oz., (Frontier)
Red Chili Pepper Flakes Organic - 1 lb., (Frontier)

Name   Ingredients

   Egg Rolls
   Servings: 3
   Prep Time: 20 minutes


  Green Cabbage 3/8 inch diced - 1 lb., (Frontier)
Carrots 1/4 inch Diced Organic - 1 lb., (Frontier)
Mushrooms Chopped Organic - 1/2 lb., (Frontier)
Chinese Ingredients
• Bean Sprouts
• Cabbage
• Carrots
• Chicken
• Egg
• Egg Roll Wraps
• Mushrooms
• Oil
• Red Chili Flakes
• Soy Sauce
• Spicy Steak Seasoning
• Vegetarian Brown Gravy Mix
• Water
• Wonton Wraps

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